Location: Online
What if you could see how your next formulation will perform before you even step into the lab? For decades, formulation scientists have relied on trial, error and experience to find the right recipe — whether perfecting a high-gloss coating, balancing flavour stability in a new beverage, or fine-tuning a shampoo’s viscosity. It’s a craft, but it’s also time-consuming, repetitive, and expensive.
Now, a new generation of AI-driven modelling tools is changing the game. Join us for a live session where we will show how predictive algorithms can simulate formulation performance, such as viscosity, adhesion, taste, and texture, based on ingredient properties. You’ll also see examples of how to identify the promising formulation candidates, along with their fit scoring, that match your formulation goals.
You’ll Learn: